Djoumblé - pistache (agussi)
$12.90
Discover the Djoumblé with pistachio (Agussi), an emblematic dish of Central African cuisine, prepared from finely ground pumpkin seeds
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Djoumblé - Pistachio (Agussi) | Authentic African Delight
Discover the Djoumblé with pistachio (Agussi), an emblematic dish of Central African cuisine, prepared from finely ground pumpkin seeds, known as agussi or African pistachio. Rich in taste, this tasty dish combines tender meats (or fish), local spices, and sometimes traditional leaves (such as ndolè or pumpkin leaves), to offer an authentic and generous culinary experience.
Ideal for: a family meal, a special occasion, or to rediscover the flavors of the country.
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300 Items
Data sheet
- Composition
- Recycled cardboard
- Property
- 120 pages
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Discover the Djoumblé with pistachio (Agussi), an emblematic dish of Central African cuisine, prepared from finely ground pumpkin seeds